The Classic Chef’s Slicer. ( Stainless Steel)
The Outsider Chef Knife.
never trust a knife maker that doesn’t cook.
Before knife making i was in the hospitality businesses for close to 20 years - I’ve cooked a lot of food for a lot of people - and used a lot of knives too! For me it’s all about how a knife feels in your hand and how it works with you. I make each knife one at a time knowing that i’m making it to be used by someone just like me who loves to cook great food. - Jason Thomson
FEATURED KNIFE.
The Classic Chef’s Slicer.
There’s one knife I can’t do with out - It’s made for meat - and I love meat. I make the Stainless Slicer for people like me, and If you too, love a weekend BBQ, a Sunday roast or think you’ve mastered the art of grilling a steak, you’ll probably love it too.
Integrity, creativity, and empathy shape the way we work. These aren't just words—they’re the foundation of everything we build. We believe in doing great work, building real relationships, and making it easy for you to get the results you’re looking for.
A genuine classic, designed as a meat, poultry and fish slicer with a longer blade and shorter heal, this knife will slice steak like a dream and make short work of a smoked brisket and ribs
I use this knife more than anything else , it feels great in the hand and has a decent amount of weight if you need it. Perfect for people who love to BBQ, Cook Outdoors or want that perfect steak slice.
Hand crafted from Swedish stainless steel and Otway Blackwood.
Size and weight is approximate
Total Length - 32 cm
Blade length - 21 cm
Height - 4.5 cm
Weight - 250 grams
Care - Rinse under running water and dry thoroughly after use. Don’t soak in water and stay away from the dishwasher at all costs.
A genuine classic, designed as a meat, poultry and fish slicer with a longer blade and shorter heal, this knife will slice steak like a dream and make short work of a smoked brisket and ribs
I use this knife more than anything else , it feels great in the hand and has a decent amount of weight if you need it. Perfect for people who love to BBQ, Cook Outdoors or want that perfect steak slice.
Hand crafted from Swedish stainless steel and Otway Blackwood.
Size and weight is approximate
Total Length - 32 cm
Blade length - 21 cm
Height - 4.5 cm
Weight - 250 grams
Care - Rinse under running water and dry thoroughly after use. Don’t soak in water and stay away from the dishwasher at all costs.
★ ★ ★ ★ ★
I ordered the Chef's Slicer knife for my husbands 40th birthday and he is absolutely thrilled with the gift. Jason was absolutely fantastic with communication and helping me personalise the knife! Great experience from beginning to end.
Kasia K
Free Shipping on all orders.
steel from sweden
reclaimed hardwood
hand crafted in Australa
FEATURED KNIFE.
The Outsider Chef Knife - The one you take out there.
We cook outside all the time, and why wouldn’t you, we live in the best country for it. I wanted to create a knife that was made for just for that. A knife that could handle almost any where you wanted to take it, but still retain the performance of a professional kitchen knife - it’s the best of both worlds.
Built for cooking outdoors the outsider chef knife is all about having the best possible blade to see through cooking any dish out in the wild.
Based on our popular Bunka chef knife but with a more angular tip, slightly wider blade and featuring a reclaimed white oak handle with para cord loop.
Available in stainless steel - a great choice for wear resistance, sharpness and edge retention this is built to be the only blade you’ll need for outdoor cooking adventures.
Bonus custom leather sheath with D - ring loop to secure your knife in the rig or on a belt.
Hand Made for Adventurous Souls. Size and weight approximate.
- Length - 28 cm - Blade length - 16 cm - Height - 7cm - Weight - 235 grams
Uddeholm Stainless Steel - White Oak Handle - Stainless hardware.
Built for cooking outdoors the outsider chef knife is all about having the best possible blade to see through cooking any dish out in the wild.
Based on our popular Bunka chef knife but with a more angular tip, slightly wider blade and featuring a reclaimed white oak handle with para cord loop.
Available in stainless steel - a great choice for wear resistance, sharpness and edge retention this is built to be the only blade you’ll need for outdoor cooking adventures.
Bonus custom leather sheath with D - ring loop to secure your knife in the rig or on a belt.
Hand Made for Adventurous Souls. Size and weight approximate.
- Length - 28 cm - Blade length - 16 cm - Height - 7cm - Weight - 235 grams
Uddeholm Stainless Steel - White Oak Handle - Stainless hardware.
★ ★ ★ ★ ★
Love the knife! Great quality, feels amazing in the hand. Delivery was quick and price is fair!
Itai F.
Free Shipping on all orders.
the thomson knife collection
It’s the 4 knives that will set you up for cooking like a pro.
Classic Chef Knife - the all rounder
Classic Slicer - The one for meat
The Bunka - Chopping powerhouse
Paring Knife - for the small jobs.
Available in either a distressed finish 80crv2 carbon steel or AEB-L stainless Steel with an Otway Black Wood handle.
Our Swedish 80crv2 carbon steel is a classic knife steel that produces a fine sharp edge that will stay sharp for longer. Carbon steel will patina further with use.
AEB-L stainless steel is a premium steel also from Sweden, it’s widely regarded for its toughness, excellent corrosion resistance and ease of sharpening.
Care - Rinse under running water and dry thoroughly after use. Don’t soak in water and stay away from the dishwasher at all costs. Carbon Steel will develop patina with use.
A genuine classic, designed as a meat, poultry and fish slicer with a longer blade and shorter heal, this knife will slice steak like a dream and make short work of a smoked brisket and ribs
I probably use this knife more than anything else , it feels great in the hand and has a decent amount of weight if you need it. Perfect for outdoor cooking enthusiasts.
Distressed finish Swedish carbon steel with a reclaimed Otway Black Wood handle.
Our Swedish carbon steel is a classic knife steel that produces a fine sharp edge that will stay sharp for longer. Carbon steel will patina further with use.
Size and weight is approximate
Total Length - 32 cm
Blade length - 21 cm
Height - 4.5 cm
Weight - 250 grams
Care - Rinse under running water and dry thoroughly after use. Don’t soak in water and stay away from the dishwasher at all costs. Carbon Steel will develop patina with use.
Built for cooking outdoors the outsider chef knife is all about having the best possible blade to see through cooking any dish out in the wild.
Based on our popular Bunka chef knife but with a more angular tip, slightly wider blade and featuring a reclaimed white oak handle with para cord loop.
Available in stainless steel - a great choice for wear resistance, sharpness and edge retention this is built to be the only blade you’ll need for outdoor cooking adventures.
Bonus custom leather sheath with D - ring loop to secure your knife in the rig or on a belt.
Hand Made for Adventurous Souls. Size and weight approximate.
- Length - 28 cm - Blade length - 16 cm - Height - 7cm - Weight - 235 grams
Uddeholm Stainless Steel - White Oak Handle - Stainless hardware.
A versatile knife, great for chopping and slicing.
It has a great feel in the hand, sturdy and solid with a fine edge. Easily my favourite in the kitchen.
Available in either a distressed finish Swedish carbon steel or stainless Steel with a reclaimed Otway Black Wood handle.
Our Swedish Carbon steel is a classic knife steel that produces a fine sharp edge that will stay sharp for longer. Carbon steel will patina further with use.
Stainless steel is a premium steel also from Sweden, it’s widely regarded for its toughness, excellent corrosion resistance and ease of sharpening.
Size and weight is approximate.
Total Length - 26 cm
Blade length - 16 cm
Height - 7 cm
Weight - 300 grams
Care - Rinse under running water and dry thoroughly after use. Don’t soak in water and stay away from the dishwasher at all costs. Carbon Steel will develop patina with use.
Perfectly sized and weighted for everything you need in a classic kitchen knife. This style is a genuine kitchen allrounder with a fine edge and generous proportions.
If there’s one knife that can do it all - This is it.
Available in either a distressed finish Swedish carbon steel or stainless Steel with a reclaimed Otway Black Wood handle.
Our Swedish carbon steel is a classic knife steel that produces a fine sharp edge that will stay sharp for longer. Carbon steel will patina further with use.
Stainless steel is a premium steel also from Sweden, it’s widely regarded for its toughness, excellent corrosion resistance and ease of sharpening.
Size and weight is approximate
Total Length - 30 cm
Blade length - 18 cm
Height - 5 cm
Weight - 200 grams
Care - Rinse under running water and dry thoroughly after use. Don’t soak in water and stay away from the dishwasher at all costs. Carbon Steel will develop patina with use.
Our Classic western style Bunka is probably the knife your missing. A chopping whiz with it’s fine edge and wide blade it has a certain sturdiness and weight that makes food prep a breeze.
Available in either Swedish carbon Steel or stainless steel.
Our Swedish carbon steel is a classic knife steel that produces a fine sharp edge that will stay sharp for longer. Carbon steel will patina further with use. Stainless steel is a premium steel also from Sweden, it’s widely regarded for its toughness, excellent corrosion resistance and ease of sharpening.
- Reclaimed Otway Blackwood - Total Length - 32 cm - Blade length - 21 cm - Height - 4.5 cm - Weight - 250 grams
Size and weight is approximate
Care - Rinse under running water and dry thoroughly after use. Don’t soak in water and stay away from the dishwasher at all costs.
Designed to take your Home Cooking to the next level. The classic chef knife is a staple in the kitchen while the Bunka is a chopping powerhouse. If you only need two knives - make it these two.
Available in either a distressed finish Swedish carbon steel or stainless Steel with a reclaimed Otway Black Wood handle.
SAVE $150 on individual Carbon Steel Knives.
SAVE $110 on Individual Stainless Steel Knives.
The Chef Knife.
A refined modern profile coming in at a mid length of around 30 cm, it’s our new go to for all round cutting performance.
Total Length - 30 cm
Blade length - 18 cm
Height - 6 cm
Weight - 215 grams. ( size and weight approx )
The Bunka.
A modern take on the classic Japanese Bunka style knife, a chopping workhorse that makes short work of vegetables, meat and fish.
Total Length - 28 cm
Blade length - 16 cm
Height - 6cm
Weight - 235 grams ( size and weight approx )
Stainless Steel and White Oak Steak knives for discerning Steak aficionado’s.
Individually handmade and sold as a set of 2
Classic timeless Design.
High Quality Cutlery Stainless Steel
American White Oak handle
Handmade Leather sheath
Approximately 24cm in length.
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