Classic Chef's Cleaver

from A$350.00

A versatile knife, great for chopping and slicing.

It has a great feel in the hand, sturdy and solid with a fine edge. Easily my favourite in the kitchen.

Available in either a distressed finish 80crv2 carbon steel or AEB-L stainless Steel with an Otway Black Wood handle.

Our Swedish 80crv2 carbon steel is a classic knife steel that produces a fine sharp edge that will stay sharp for longer. Carbon steel will patina further with use.

AEB-L stainless steel is a premium steel also from Sweden, it’s widely regarded for its toughness, excellent corrosion resistance and ease of sharpening.

Size and weight is approximate.

Total Length - 26 cm

Blade length - 16 cm

Height - 7 cm

Weight - 300 grams

Care - Rinse under running water and dry thoroughly after use. Don’t soak in water and stay away from the dishwasher at all costs. Carbon Steel will develop patina with use.

Steel:

A versatile knife, great for chopping and slicing.

It has a great feel in the hand, sturdy and solid with a fine edge. Easily my favourite in the kitchen.

Available in either a distressed finish 80crv2 carbon steel or AEB-L stainless Steel with an Otway Black Wood handle.

Our Swedish 80crv2 carbon steel is a classic knife steel that produces a fine sharp edge that will stay sharp for longer. Carbon steel will patina further with use.

AEB-L stainless steel is a premium steel also from Sweden, it’s widely regarded for its toughness, excellent corrosion resistance and ease of sharpening.

Size and weight is approximate.

Total Length - 26 cm

Blade length - 16 cm

Height - 7 cm

Weight - 300 grams

Care - Rinse under running water and dry thoroughly after use. Don’t soak in water and stay away from the dishwasher at all costs. Carbon Steel will develop patina with use.