Classic Chef's Knife

from A$265.00

Perfectly sized and weighted for everything you need in a classic kitchen knife. This style is a genuine kitchen allrounder with a fine edge and generous proportions.

If there’s one knife that can do it all - This is it.

Available in either a distressed finish 80crv2 carbon steel or AEB-L stainless Steel with an Otway Black Wood handle.

Our Swedish 80crv2 carbon steel is a classic knife steel that produces a fine sharp edge that will stay sharp for longer. Carbon steel will patina further with use.

AEB-L stainless steel is a premium steel also from Sweden, it’s widely regarded for its toughness, excellent corrosion resistance and ease of sharpening.

  • Size and weight is approximate

  • Total Length - 30 cm

  • Blade length - 18 cm

  • Height - 5 cm

  • Weight - 200 grams

Care - Rinse under running water and dry thoroughly after use. Don’t soak in water and stay away from the dishwasher at all costs. Carbon Steel will develop patina with use.

Steel:

Perfectly sized and weighted for everything you need in a classic kitchen knife. This style is a genuine kitchen allrounder with a fine edge and generous proportions.

If there’s one knife that can do it all - This is it.

Available in either a distressed finish 80crv2 carbon steel or AEB-L stainless Steel with an Otway Black Wood handle.

Our Swedish 80crv2 carbon steel is a classic knife steel that produces a fine sharp edge that will stay sharp for longer. Carbon steel will patina further with use.

AEB-L stainless steel is a premium steel also from Sweden, it’s widely regarded for its toughness, excellent corrosion resistance and ease of sharpening.

  • Size and weight is approximate

  • Total Length - 30 cm

  • Blade length - 18 cm

  • Height - 5 cm

  • Weight - 200 grams

Care - Rinse under running water and dry thoroughly after use. Don’t soak in water and stay away from the dishwasher at all costs. Carbon Steel will develop patina with use.